Found 2 Articles for Nutrients

What is Meat? Edible parts of animals are termed as meat. People eat the meat of birds, animals, sea creatures, etc. Meat is designated as a complete food which consists of a lot of protein. The fat included in the meat is also beneficial as it is a great source of energy. The sources of vitamins are the liver, heart, kidneys, etc. The digestion process of meat is slow. Fat digestion slows down the digestion of other things. Beef, veal, lamb, sheep, goat, and chicken are some of the popular sources of meat. People also consume meat of pigs. Why ... Read More

What is Pasta? Pasta is a starchy food that belongs to Italian cuisine. It is made from semolina and has a large amount of gluten. Pasta is available in different shapes like tubes, cords, ribbons, and many more. Pasta was developed for holding sauce or retaining heat. Pasta is made by kneading a dough of semolina and then forced into perforated plates to give a desired shape. Spinach juice can be used to color the dough to give the green color. Eggs are added to give a yellow color. Why Pasta Alternatives? There are a few disadvantages of consuming a ... Read More